We recently advised our fellow Myrtlians that plastic food containers are little more than slow poison.
Of course, some people are in no hurry, so this is not really any scarier a thought than any of the other alarming things we seem to hear on a daily basis, should we choose to log on to our favorite news blog of choice, or even (dare we dream anyone still does this?) read the newspaper.
However, we discovered in daily interaction with many of you followers of Myrtle that we needed to do a little more than raise the alarm. We needed to be a little more proactive in providing some solutions. To that end, may we introduce to the western world a little item that many people living in developing nations take for granted? It's called a "tiffin" in some circles, although in Wikipedia, the best information is in an entry on "Dabbawala", the etymology of which we won't bother to describe here, although it seems pregnant with pun possibilities.
So, what exactly is this "tiffin" of which we speak? A relatively inexpensive exemplar is in the Amazon.com link to your above left. You can also find them at World Market. Of course, if you live in a community of any size, there will be a half-dozen Indian food grocers or international bazaar style outdoor markets, etc. etc., from which it would be better to buy said item; still, for those of us who live in backwaters such as College Station, ordering online may be your best bet.
Why are you ordering this "thing"? Because it's a lunchbox and because it is convenient, in addition to being non-toxic!
In India, millions of workers all throughout the country rely on delivery persons to bring their hot fresh home-cooked meals to them in their tiffins; Myrtle Maintenance Personnel have a similar arrangement, although we must confess that we send refrigerated foods and rely on that most odious of modern conveniences, the microwave, to heat up said foods on a ceramic plate. Still, we stay as true to the original intent of the tiffin as practical.
And best of all, you buy this item once, you never need buy it again. It doesn't go in a landfill, it doesn't sully your system, it doesn't block iodine. And it encourages you to eat cool foods -- when is the last time you took kebabs with spinach dal to your workplace? Myrtle might cringe at the thought, but we are sure you could even take tandoori chicken in one if you so desired.
Happy lunchtime, and happy plastic-free farming!
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